Phyllo Tiropita: Small flaky pastries filled with a mixture of cheeses like feta
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Phyllo Tiropita: Small flaky pastries filled with a mixture of cheeses like feta and ricotta—perfect party snacks or finger food
Phyllo Tiropita: Small flaky pastries filled with a mixture of cheeses like feta and ricotta—perfect party snacks or finger food
Kalitsounia: Small cheese or herb-filled pastries from Crete—perfect for a quick snack or appetizer
Fava: A velvety purée made from yellow split peas, usually served as a dip or side dish—a must-try Greek delicacy
Kavourmas: Slow-cooked meat (usually pork or beef) preserved in its own fat—often enjoyed as a spread or topping on bread in Greek cuisine
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